Himachal Saffron

Saffron is a reddish orange strand like, stigma of crocus sativus flower. A premium spice that used to only come from Kashmir, now also cultivates in Lahaul & Spiti district of Himachal Pradesh. From last two years, Saffron cultivation is happening in the upper Himalayan areas of Himachal & we at Karze, are elated to bring our very own Himachali Saffron to you doorstep. It is 100% Natural, free from chemicals & pesticides. Contains no added colours or flavours

At Karze, each product is all natural, authentic , hand picked and inherently Himachal. No processing, no added colours. Sourced with love from 11000 feet & beyond, straight from the farms to your doorstep.

Rich in antioxidants, helps in stimulating the appetite and mood disorders. Saffron has always been an expensive spice because of the presence of antioxidants, crocin, picrocrocin and safranal in it. The antioxidant crocin is known to contain anti-depressant properties, protect brain against damage and help in weight loss. Safranal, which gives saffron its unique aroma and color helps improve mood, memory, learning ability and helps against oxidative stress. Saffron is also identified as an aid against Alzheimer’s. With so many properties it is ought to be very special and is a must in every household even if in a minimal quantity.